
Springtime Chefs Camp and spring classes (March-May).

Limited slots - Sign up today!

From April 6–10, Springtime Chefs Club is a fun, interactive cooking camp designed to keep kids engaged while parents enjoy a few quiet hours at home or get work done. This 3-hour camp blends hands-on cooking and baking with creative and social activities throughout the day.
Chefs will prepare and enjoy delicious recipes in class, then take breaks for arts and crafts, board games with friends, and other fun activities to keep them busy and inspired. It’s the perfect mix of learning, creativity, and fun in a welcoming kitchen environment.

Skip the full-day camps and join us for our flexible summer cooking classes, running June through August! We offer fun, hands-on 90-minute sessions on Wednesdays from 9:30–11:00 AM and 4:00–5:30 PM, and Fridays from 4:00–5:30 PM. It’s the perfect alternative to summer camp—kids will learn cooking and baking fundamentals, get creative, make new friends, and enjoy everything they make!

Join us for a fun-filled Summer Cooking Camp from June 22–26, 9:30 AM–12:30 PM! Kids will learn cooking and baking fundamentals, enjoy hands-on activities, create arts and crafts, and play games. Best of all, they’ll share and enjoy the delicious food they make with new friends—a perfect mix of learning, creativity, and summer fun!

Looking for a fun, hands-on experience? Whether you’re part of a charter school, church group, Girl Scouts, Cub Scouts, book club, friend group, or gathering with family, you can enjoy a customized cooking class designed just for you.
Email Chef Pam for more information at pamelasalamone80@gmail.com.
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